Vanilla
Exquisite, carefully selected vanilla caviar! Enhance your desserts with its sophisticated flavor and touch of elegance. Make every bite an unforgettable moment!
General Information
Raw Material:Seeds extracted from sun dried Tahitensis vanilla beans (by hand).
Aroma: Fruity (ripe fruits).
Appereance: Ripe fruits. Hints of cherry, plumb and apricot.
Shelf Life: 5 years.
Humidity: 12.23%
Ether based extraction: 3-5%
Recommended use: 1 for 1000 of mix.
Vanillin content: 1.6-2.0%
Packaging
Air Freight / Sea Freight
Jars and Plastic Bags
Jars: Jars for 5gr and 10gr.
Plastic Bags: Sizes from 100gr up till 500gr
Season
Vanilla Bean Caviar is available all year round.
How To Preserve The Vanilla
- Keep your vanilla in a cool, dark place at room temperature to maintain its freshness and quality.
- Protect it from direct sunlight and temperature fluctuations.
Benefits
- Authentic Flavor and Aroma:
They provide a deep, authentic flavor that is difficult to match with extracts or artificial flavors.
- Visually Appealing Texture:
The tiny vanilla seeds add an elegant visual touch to desserts and other culinary creations, giving them a professional and attractive appearance.
- Versatility in Use:
Extremely versatile, it can be used in a wide variety of recipes, including desserts, ice creams, beverages, sauces, and savory dishes..
Nutritional Information
How to eat
If you want more information, you can download our vanilla data sheet.
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